Residue of mash (wm)

JECFA also evaluated estimates of dietary exposure to titanium dioxide, estimating the maximum 95^th percentile of exposure to be 10 mg/kg BW per day. Overall, considering the low oral absorption of titanium dioxide as a food additive, the committee reaffirmed the ADI “not specified” that was established at the 13^th meeting.

A.B. 418, authored by Assemblymember Jesse Gabriel (D-San Fernando Valley), will soon receive its final votes in the state legislature. If the bill is signed into law, the Golden State would be the first in the nation to ban these toxic chemicals from bread, salad dressings, frozen pizzas and other popular food items.

JECFA also evaluated estimates of dietary exposure to titanium dioxide, estimating the maximum 95^th percentile of exposure to be 10 mg/kg BW per day. Overall, considering the low oral absorption of titanium dioxide as a food additive, the committee reaffirmed the ADI “not specified” that was established at the 13^th meeting.

North America

Because of the uncertainty of the impacts of nanoparticles, Made Safe exercises the precautionary principle, meaning we avoid nanoparticles until more extensive scientific testing proves their safety.

Risk, Side Effects and Dangers

There is some evidence that ingested titanium dioxide does not completely exit the body. A 2015 review of animal studies and a few human studies suggests titanium dioxide can get absorbed into the bloodstream and expose other organs to damage.

Overall, the Food Directorate's comprehensive review of the available science of TiO₂ as a food additive showed:

Titanium dioxide manufacturer: CHTI

Titanium dioxide mainly comes from the earth’s crust, where it’s actually the ninth most common element. When processed, it becomes a fine powder with a vibrant white pigment.

Titanium is a metal element found naturally in the environment. When it's exposed to oxygen in the air, it forms titanium oxides that are contained in many minerals, sands, soils, and dusts.

In order to achieve the same solids content, the larger filler and the binder should be reduced if necessary.  

Price Dynamics. The Titanium Dioxide price in United States decreased during December 2018 to 2,770 USD per metric ton, which represents a decline of 7% compared to the previous month’s value. On a year-over-year basis, Titanium Dioxide prices in United States remained constant . Meanwhile, in Germany, the average price of Titanium Dioxide amounted to 3,720 USD per metric ton, from 3,460 USD per metric ton one year earlier. On a month-over-month basis, the Titanium Dioxide price in Germany is 11% higher than the price one month before.

For a mini-review published in the journal Particle and Fibre Technology in 2021, scientists wanted to evaluate whether Ti02 particles contributed to the development and/or exacerbation of irritable bowel disease, and whether they altered the four elements of intestinal barrier function: the intestinal microbiota, the immune system, the mucus layer, and the epithelium. The breakdown of these four elements can contribute to autoimmune, neurological, inflammatory, infectious, and metabolic diseases. Following their review, the researchers concluded: “Data indicate that TiO2 is able to alter the four compartments of IBF and to induce a low-grade intestinal inflammation associated or not with pre-neoplastic lesions.” 

Both calcium carbonate and titanium dioxide play crucial roles in various industries, but they are used for different purposes. Calcium carbonate is primarily used as a filler and pigment, while titanium dioxide is used as a whitening agent and pigment. Additionally, titanium dioxide is more expensive to produce than calcium carbonate due to its synthetic nature and complex manufacturing process.

Most food-grade titanium dioxide is around 200–300 nanometers (nm) in diameter. This size allows for ideal light scattering, resulting in the best color (1Trusted Source).

Despite these challenges, the TiO2 industry supplier continues to play a critical role in providing essential materials for a wide range of industries. With the growing demand for TiO2 in various applications, suppliers must continue to innovate and improve their processes to meet the needs of their customers.

Titanium dioxide (E 171) is authorised as a food additive in the EU according to Annex II of Regulation (EC) No 1333/2008.