6. Start Cooking Now you’re ready to grill! Whether you’re smoking ribs, chicken, or vegetables, the added smoke from the tube will bring your dish to new levels of flavor.
One of the primary advantages of using a grilling rack is that it maximizes cooking space. Most grills offer limited surface area, making it challenging to cook multiple items simultaneously. A grilling rack allows you to layer food items, such as burgers, vegetables, or even pizza, ensuring everything is cooked evenly without compromising flavor or texture. This spatial efficiency is particularly useful for hosting a barbecue or family gathering, where diverse dishes need to be ready to serve at once.